To prepare natural coffee used the seeds of a tropical tree. Preparing a drink from carefully roasted seeds, which contain caffeine. It has a stimulating and arousing effect on the human body. If drinking coffee is not often and not much, the drink gives cheerfulness and good health. But when excessive coffee drinking reverse reaction occurs and causes harm to the entire body.
The magical scent of coffee, which works so attractive, pleasant taste – it all gives the drink a caffeine. And adding cream, milk or sugar gives a very nutritious drink that affects the human nervous system is very beneficial.
Varieties of coffee very much, they differ from each other, as caffeine content and taste, aroma and color. Industrial production offers ground coffee, natural different varieties, as well as dry extract beverage in the home,it is just called instant coffee. Stored natural ground coffee in cans, maybe one year, and in cardboard boxes – six months. Coffee amazingly well absorbs various odors, so better to store it in closed containers and away from strong smelling products. Storage must be carried out strictly in a dry place, otherwise the coffee will quickly lose its taste and you can only throw away. Continue reading
Coffee brewing methods
Coffee preparation is the process familiar and seemingly not requiring special skill. Meanwhile, far from it. So that the coffee is really sound, “revealed” all the nuances of its flavor and aroma, it’s important to be able to cook. In this “science” many subtleties and nuances.
Some of them we will introduce You.
– There are 4 types of coffee grinding. Very fine (dust), the so-called
“ocean sand” – for coffee “in the East”; small, “river sand” – espresso; larger, “sea sand” – for French press and drip coffee makers; “coarse sand” – hot spring for coffee type.
Milk in coffee is always recommended to add in a heated state.
– If the coffee has a distinct sour taste – it dowar, if bitter – burnt through.
– On boiling water to prepare coffee is not. Continue reading
How to Brew Coffee in Turku
Brew delicious coffee difficult, and properly prepare coffee in Turku, not everyone can. There are many nuances that must be considered to make a truly great Cup of coffee. It is considered that the best coffee is prepared in a cezve. In the modern world there is a large selection of the Turks, made of different metals – silver, stainless steel, copper, aluminum. The main condition when choosing the Turks – it was made of a material having a high thermal conductivity.
As a rule, most often for cooking coffee select copper Turku. After use it should be washed with household soap without perfumes or sand; highly undesirable to do this is by using chemical detergents – it will change the taste and aroma of the drink, because coffee absorbs all odors, including toxic.
The drink turned out so properly and had a good taste and pleasant aroma, it is recommended to choose whole coffee beans, preferably of large size, as they retain their unique properties. To store coffee beans need in a cool dark place in a well closed container.
Brew coffee in Turk uright! Continue reading
Coffee brewing methods NAJJAR
“the Best Lebanese coffee to buy in Ukraine”
Coffee brewing methods NAJJAR
Coffee is a very important element of Lebanese cuisine. It is customary to drink throughout the day. Lebanese coffee is prepared in a special samovar – it is strong, dense, sweet and is often flavored with cardamom.
COFFEE NAJJAR “ARABIC” (Eastern)
Ingredients for 1 serving (50-80 gr.):
1 teaspoon finely ground coffee from dark to very dark, strong roasting
1-2 teaspoons sugar
1 method of preparation:
At the bottom of the pot-the Turks (not enameled) pour a little sugar and put on fire. When the sugar begins to melt, becoming brown shade, it is filled with water. Water bring to a boil, remove from fire and add finely ground coffee. Without mixing is put on the fire and, without boiling, remove from fire as soon Continue reading
You need to learn a few very simple rules that will allow You to prepare wonderful, fragrant, true aristocratic coffee, and then You in their company will be called unattainable authority on the part of the preparation of this drink.
Instant coffee is not coffee. To offer its visitors the
same, instead of snacks to offer them canned.
From myself I will add that instant coffee is dishwater.IMHO
Coffee is special crockery pot (or Turk, cezve – conical metal tin long wooden handle). Traditional Turk is made of wrought copper, but may be made of another metal. Some authorities suggest that you buy a coffee maker and do not fool yourself and others the head, but having tried coffee made in several types of domestic and imported coffee, you can in response to advise our opponents to use instead of women rubber doll, sold in sex shops. The effectis about the same. Although, some people like Continue reading
How to brew coffee, how to brew coffee in Turku
Many people argue about how harmful or helpful to drink coffee, scientists have proven that if you consume coffee in moderation, it will increase thinking capacity will be increased resistance of the organism to stress and its reactions. And coffee with a couple of cookies or a delicious Tatra with berries and lift your spirits.
How to brew coffee in Turku?
How to make coffee? To cook flavorful and tasty drink you will need a good Turk and fresh coffee beans. Floors it is better to take small (these coffee beans will transmit taste to the drink).
Turku put on the fire, the bottom is a little warm. Ground coffee beans count: 2 tsp ground coffee with the top pick in 150 ml of water. Sugar should be immediately pour to taste.
Pour cold water. If you brew coffee in Turku, pour water so much that they get at the narrowest pointin the neck (this will be the maximum water saturation aroma of the coffee beverage. Continue reading
Cooking cappuccino at home!
How to make cappuccino without a coffee machine.
Recipe true cappuccino requires hot thick foam, extremely delicious and flavorful.
Today to prepare a cappuccino just. Enough in the house to have a coffee machine. Almost all modern coffee machines and have special adaptations for cappuccino.
But what to do if such a device in the house? I think, only one way out – to go to the nearest cafe? Wrong!
Cappuccino is quite possible to prepare at home. Of course, it is not exactly easy and requires some skill. But after some training you will get quite a decent cappuccino.
Cappuccino you will need coffee and cream. Of course,for the preparation of cappuccino in special apparatus is used milk. But we will have to deviate from this rule and instead of milk use cream. What can I do? At all desire the milk into foam out, no matter how you try. Continue reading
How to make delicious coffee in a pot
The most popular way of making coffee is, of course, in Turku. But if such vessel is not, did you know that in an emergency situation, you can even brew coffee in a regular pot?
Turka cezve and. of course, indispensable when cooking beverage for yourself and your second half. However, they do not save in the emergence of a large
number of guests who want to chat over a Cup of coffee. It happens so that there is no possibility to use Turku or other device for making coffee, and so want to drink a Cup of refreshing aromatic drink.
For example, if you stay with friends in the country, brewing the beverage in Turka for each guest will be quite long and time-consuming. Fortunately, you can cook delicious drink in an ordinary saucepan.
How to make coffeein a pot
We offer you to familiarize yourself with useful tips that will allow you to cook a large amount of great coffee for yourself and friends, without losing the useful properties of the drink. Continue reading
A Cup of coffee on the table. 2. East – a delicate matter. Coffee recipes from the East.
This kind of coffee, depending on the amount of sugar used in its preparation, is bitter, sweet, very sweet, more liquid or thicker.
Usually 1 Cup of the drink put 1 heaping teaspoon of finely ground coffee and sugar to taste.
Turkish coffee is prepared in two ways.
1) In a pot of boiling water poured coffee and sugar and bring to a boil. Boiling coffee remove from fire, then again put on fire and bring to a boil again (in total this is repeated 3 times).
2) Coffee, mixed with sugar in kopanice, pour cold water and allowed to stand a few minutes to extract flavorings. Then kopanice put on a weak fire – so coffee will boil slower and it produces more foam. Bring to a boil, remove from fire, immediately put back in and bring to a boil again. If it is desirable that the coffee was no foam,after removing from the heat of his lightly sprayed with cold water. Ready coffee is served as follows: in a small dish put kopaniec, coffee cups and small plates and glasses of cold water. Continue reading
Coffee in beauty: tips on its use in skin care and hair care
Coffee – not only antioxidant, but also a drink which gives energy, for many of us. It makes us feel more confident and fitter. Besides, it can be useful for our beauty. Here are a few tips to use coffee in skin care and hair care.
1. Coffee anti wrinkle
Coffee not only wakes the body as a whole, but also the freshness of the skin. You can prepare a facial scrub, which will help to cope with wrinkles. Mix two parts of ground coffee with one part water and add a few drops of tea tree oil. Apply with a brush or cloth and a circular motion, apply the mixture on your face. Tea tree oil will improve circulation. The effect you will notice instantly – the skin becomes smooth and elastic.
2. Coffee for hair growth
How caffeine affects blood circulation in the skin, can be applied for hair growth. Apply directly on the scalp, massage gently and it will stimulate the hair follicles, accelerating the growth. To do this, make a Cup of coffee and let it cool down, pour into a bottle for spraying and before washing the hair spray on the hair roots. If the procedure is done regularly, the hair will not thin. Continue reading